Sip the Sweetness: Our Rose Lemonade Recipe

Basil Family Farm Rose Simple Syrup

Who says lemonade has to be basic? Our Rose Lemonade is here to flip the script and turn an ordinary sip into a floral, refreshing moment of joy! 🌸✨

With just the right mix of lemon juice, our signature rose simple syrup and crisp water, this drink is like summer in a glass (even if you’re sipping it in the middle of winter).

The best part? You don’t need to be a pro mixologist to pull this off. If you can stir, you can slay this recipe. In just three ingredients and three steps, you’ll be sipping something that tastes like a garden party and a spa day had a baby.

Why We Love Basil Family Farm Rose Lemonade

• It’s fresh and floral without being overpowering.

• It’s sweet but balanced (thanks to that hint of citrus).

• It’s a conversation starter—because who doesn’t want to brag about homemade rose lemonade?

  
  

The Magic Mix (8 oz Serving)

• 3 ½ tbsp rose simple syrup (our secret weapon!)

• 1 tbsp fresh lemon juice

• ⅔ cup cold water

  
  

Stir it up, add some ice, and garnish with a lemon wheel or fresh mint if you’re feeling extra fancy.

Batch It Up

Hosting brunch? Here is the mixture for 1 quart or even 1 gallon.

4 Servings (1 Quart / 32 oz)

• ⅞ cup rose simple syrup (7 oz)

• ¼ cup lemon juice (2 oz)

• 2 ⅔ cups water (21.3 oz)

  
  

16 Servings (1 Gallon / 128 oz)

• 3 ½ cups rose simple syrup (28 oz)

• 1 cup lemon juice (8 oz)

• 10 ⅔ cups water (85.3 oz)

Notes:

• Stir well before serving.

• For a lighter or stronger flavor, adjust rose syrup by ½ tbsp per 8 oz.

• Best served chilled or over ice.

**Pro Tip: Add a splash of sparkling water instead of still water for a bubbly twist.

Ready to try it?

Grab a bottle of our rose simple syrup and whip up your own floral masterpiece. Trust us—once you try this, basic lemonade just won’t do.

Basil Family Farm